Product Product subtotal Quantity Price Product subtotal
Mikkeller - Henry and His Science
Mikkeller - Henry and His ScienceMKLR-HHS
Mikkeller - Henry and His ScienceMKLR-HHS
$5.25/ea		 $0.00
$5.25/ea $0.00
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Mikkeller

Mikkeller - Henry and His Science

Mikkeller - Henry and His Science

$5.25 CAD
$5.25 CAD
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330mL

The art of microbiology, bottled.

Forget everything you think you know about non-alcoholic beer. Henry and His Science is a masterclass in brewing innovation, born from Mikkeller’s relentless pursuit of the perfect alcohol-free experience. Rather than relying on heavy hops or cloying residual sugars to define its character, this beer is a showcase for Mikkellensis—a proprietary "lazy" yeast strain developed specifically in conjunction with the legendary De Proef brewery in Belgium.

The result is a clean, bright, and highly sophisticated brew that leans into the biological magic of fermentation. It is technical, precise, and effortlessly drinkable—a true testament to the "science" of great taste.

A tropical, yeast-forward revolution—where science meets the glass.

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This product is part of our extended collection, meaning quantities are limited and it may not restock. Grab it while it’s here!

Looking for our everyday staples? Shop the Core Catalogue for consistent, year-round inventory.

Mikkeller - Henry and His Science

The Aroma: Dominated by the unique "Mikkellensis" profile—think bright passion fruit, pineapple, and a subtle, funky Belgian yeast character.

The Palate: Incredibly light and crisp. Instead of sweetness, you get a beautiful "carpet" of tropically fruity esters that provide a natural, fruit-forward complexity without the sugar.

The Finish: Bone-dry and refreshing with a slight, pleasant tartness that cleanses the palate and keeps the flavours lively.

Serving Size:

5.25

89 cals | 10g sugar

Ingredients: Water, Barley malt, Hops, Yeast

Modern Gastronomy: Its clean profile makes it a favourite for pairing with complex, multi-course menus.

Spicy South Asian Cuisine: The tropical esters harmonize beautifully with lemongrass, ginger, and Thai basil.

Fresh Greens: Exceptional with a classic Caesar salad or a bitter arugula and pear salad.

Geeking Out: Best served in a stemmed taster glass at 5-7°C to truly appreciate the aromatic esters.

Pro-Tip: Henry and His Science is often classified as a "Flamand Ale" style. Because the yeast is the star of the show, try not to serve it "ice-cold"—a few degrees above freezing allows those complex fruity esters to fully unfurl and express themselves.