Product Product subtotal Quantity Price Product subtotal
Freely - Black Liquorizia
Freely - Black LiquoriziaFRLY-BLK-LQR
Freely - Black LiquoriziaFRLY-BLK-LQR
$42.50/ea		 $0.00
$42.50/ea $0.00

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Freely

Freely - Black Liquorizia

Freely - Black Liquorizia

$42.50 CAD
$42.50 CAD
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700mL | Italy | Premium non-alcoholic Sambuca / Licorice Liqueur | 0.0%

Intense pure licorice, star anise, ginger hydrosol, and electric Timut Sichuan pepper. An authentic Italian Sambuca and black licorice digestif reinterpreted for zero-proof sipping.

Reimagining the dark, velvety tradition of Italian licorice liqueurs and Sambuca, Freely Black Liquirizia is a premium zero-proof botanical spirit designed for post-dinner digestive rituals and creative mixology. Crafted in Italy, it delivers the rich, enveloping sweetness of pure licorice and toasted herbs, balanced by a fresh ginger hydrosol (ginger water) and a subtle touch of citrusy botanicals.

To mirror the authentic mouthfeel weight and throat warmth of traditional Sambuca without alcohol, Freely Black is infused with an alcoholate of Timut Sichuan pepper and xanthan gum. This creates a luxurious, velvety texture with a light, electrifying tingling bite that balances its balsamic licorice sweetness. Packaged in a 700ml bottle at 0.0% ABV (34 kcal per 100ml), it delivers a bold, adult digestif pour with zero compromise.

Deep black-mahogany pour, pure licorice and anise aromas, velvety Timut-ginger core, and a long balsamic finish—0.0% ABV, 700ml.

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Freely - Black Liquorizia

The Appearance: Deep, opaque dark mahogany-black with brilliant clarity and a thick, velvety cling on the glass.

The Aroma: Intensely aromatic, toasted, and balsamic. Opens with high-toned notes of pure Italian licorice, star anise, and toasted woody botanicals, backed by a refreshing hint of ginger hydrosol.

The Palate: Rich, velvety, and mouth-filling. Sweet licorice and balsamic anise coat the tongue, supported by xanthan-driven viscosity, subtle citrus notes, and a gentle electric warmth from Timut Sichuan pepper.

The Finish: Lingering, complex, and persistent, leaving a mouth-watering, balsamic licorice aftertaste with a warm ginger-spice glow.

Serving Size:

33.5

34 cals | 8g sugar

Ingredients: Water, Sugar, Extracts/Tinctures of plant essences, Colouring: caramel, Ginger hydrolate, Flavourings, Citric acid, Xanthan gum, Timut pepper alcoholate, Sodium benzoate, Potassium sorbate, DMDC, Sodium chloride

Classic Italian "Mosca" Digestif: Serve 50ml neat, ice-cold straight from the freezer in a chilled digestif glass, garnished with three toasted coffee beans (the traditional con la mosca serve).

Caffè Corretto 0.0: Pour a 25ml splash into a shot of fresh hot espresso for an authentic zero-proof Italian coffee corrector.

Black & Cola / Tonic Highball: Mix 50ml Freely Black over ice with premium cola or tonic water and a squeeze of fresh lime juice to cut the rich sweetness.

The Botanical Architecture

  • Italian Licorice & Sambuca Profile: Formulated with authentic licorice root extractions and toasted plant essences to recreate traditional Italian liquirizia digestifs.
  • Ginger Hydrosol & Timut Pepper Lift: Combines ginger hydrosol and Timut Sichuan pepper to introduce structural warmth, palate grip, and throat bite without alcohol burn.
  • Velvety Mouthfeel Architecture: Engineered with natural xanthan gum to provide the authentic syrupy viscosity of fine Italian liqueurs.
  • 0.0% ABV Mixology Format: Packaged in a full-sized 700ml bottle (75 kcal per 100ml, 18g natural sugar) for high yield in home bars, coffee pairings, and signature mocktails.

Pro-Tip: Serving this after a heavy dinner? Keep your bottle of Freely Black in the freezer and pour it ice-cold over three toasted coffee beans, or splash it directly into a hot post-dinner espresso. The natural licorice extractions, ginger hydrosol, and Timut pepper warmth settle the stomach while delivering the exact emotional ritual of a classic Italian digestivo!